by Cynthia | Jun 22, 2014 | Desserts
320ml Milk 30g Sugar ½ Vanilla Bean (or extract) 4 Yolks 50g Sugar 1 Tbsp + 1 tsp Flour 1 ½ cups strawberries (or peach or cherry quarters) 100g Softened Butter 100g Icing Sugar 200g Ground Almonds 1 Tbsp Flour 1 Tbsp Corn Starch 2 Eggs 90ml Dark Rum Preheat the oven...