by Cynthia | Oct 4, 2012 | Other
Makes 12 cups Step One: Cornbread ¾ cup corn meal ½ teaspoon salt 1 teaspoon baking powder 2 teaspoons honey 1 large egg ¾ cup buttermilk 3 tablespoon unsalted butter ½ cup fresh or frozen corn Preheat oven to 400F In a bowl, mix together the dry ingredients. In...
